Savory sides a la Merryweather Inn
Looking for tasty sides? Try Horseradish Brussels Sprouts and Crab Mac and Cheese.
Merryweather Inn Innkeeper Beth Koralia loves to cook for her guests. She shared the recipes for two savory sides that are great for any holiday gathering.
Horseradish Brussels Sprouts
Crab Mac and Cheese
Koralia is also posting a bonus recipe for spiced corn pudding on the Merryweather Inn’s Facebook and Instagram pages.