Behind the scenes at Ball Park Cafe

Behind the scenes at Ball Park Cafe

Kenny Johnson helped out with the famous garlic fries from Ball Park Cafe.

Ball Park Cafe has been serving fair goers for 26 years on Underwood Street next to the food building.

The Ball Park Cafe is known for its big space, garlic fries and unique beverages. They are also home to the new frozen alcohol drinks: Strawberry Daiquiri, Mango Tango, and the Ball Park Vice.

Ball Park Cafe is owned by Dan and David Theisen. Kenny had their son/nephew Brett Theisen as a high school chemistry teacher.