Wild State Cider is ready for a summer in Lincoln Park.

The Duluth cidery now has a couple of imperial ciders on tap, which are higher in alcohol content.

Right now, the flavors are Hazy Honeycrisp and Peach Mango.

“There’s no added sugar, never from concentrate, so there’s no weird stuff,” Jane Jandl said. “There’s nothing on the label that you can’t pronounce. It’s very simple.”

The taproom will be especially busy this summer with an event there almost every day.

“You come to Wild State, and there will be something special happening,” Jandl said.

Wild State is also launching new events like Birdie Buzz and Dog Fest on July 20.